Thursday 23 June 2011

Return with a Roast

After a very long hiatus I am trying to motivate myself to get back into this blog. So here's a non-recipe post to kick things back off.

In the UK, Sunday roasts are hugely popular with most pubs and restaurants serving them.  Most offer a 'nut roast' as the vegetarian option, which is usually dry and bland.  I tend to not bother even eating them, but I do love roasts.

People often ask me 'What do you eat in a roast?', so to show them that as a vegetarian I don't starve, here's a pic of one of my roasts complete with homemade Yorkshire pudding, cauliflower cheese, roast potatoes and parsnips, veg, stuffing balls and veg gravy.  Trust me, I was not hungry after this!